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“Spring Onion ‘Ishikura’ is a superb variety, offering slender, non-bulbing stems with a delightful, mild flavour. This hardy Allium cepa cultivar is highly adaptable, thriving in various garden conditions from spring through autumn. Its upright growth habit makes it an excellent choice for compact spaces or container cultivation. ‘Ishikura’ is renowned for its vigorous production and resistance to bolting, ensuring a consistent harvest of tender, crisp green shoots. Ideal for culinary use, it adds a fresh, zesty note to salads, stir-fries, and garnishes. A truly reliable and rewarding addition to any productive vegetable patch, delivering abundant yields.”