Lake Valley, Parsley, Italian Flat Leaf

• Seed Depth: 1/4 (6mm)
• Plant Space: 8 (20cm)
• Row Space: 16 (41cm)
• Sprouts In: 7-28 days
• Plant in early spring, or start indoors six weeks before last spring frost. Transplant when 2-3 tall. Parsley does best in a sunny area with rich, well-drained soil. Water consistently. Very slow germination can be improved by soaking seeds overnight and allowing to dry before planting.
• Cut individual stems as needed, or harvest entire plant by cutting 1 from the base.

Lake Valley- Parsley, Italian Flat Leaf

Easy to grow and noted for its robust flavor. Its wide, flat leaves resemble those of cilantro. High in iron and vitamins A, C and E. This is the preferred parsley for cooking. Add to hot food just before serving to preserve flavor.