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Botanical Name: Cucumis sativus var. sativus
Days to Maturity: 60 days
Family: Cucurbitaceae
Native: Southern Asia
Hardiness: Frost-sensitive annual
Plant Dimensions: 8 vines
Variety Information: 10-18 long, skinny, dark green fruits with sweet flesh. Vines can be up to 8 long.
Type: Parthenocarpic, slicing cucumber
Attributes: Burpless, Parthenocarpic
The English cucumber is longer (up to 18″) and thinner than traditional cucumbers, with very small, soft seeds. ‘Telegraph Improved’ was developed in the 1800s for growing in greenhouses, but is now a favorite of home gardeners for the long, thin-skinned, burpless fruits that add a cool, mild flavor and a snappy crunch to salads and sandwiches. Cucumbers develop best when grown on a trellis and get regular moisture while fruits are forming. 20 seeds