Lake Valley, Pepper, Hot Cayenne Long Red Thin

• Seed Depth: 1/4 (6mm)
• Plant Space: 24 (61cm)
• Row Space: 36 (91cm)
• Sprouts In: 10-20 days
• Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last frost. Keep soil temperature warm (75-80F) for best germination. Harden off young plants ten days before transplanting and plant outdoors in late spring.
• Produces a big crop of green peppers that ripen to red.

Lake Valley- Pepper, Hot Cayenne Long Red Thin

This versatile finger-thin hot pepper is used to make pepper flakes, ground cayenne pepper, and flavoring for vinegars and pickling. Scoville Heat Units: 30,000-50,000